パイ皮がわMeanings1nounpie crustRefers to the pastry shell of a pie, both before and after baking.パイ皮がわを冷れい蔵ぞう庫こで冷ひやしてから伸のばす。Chill the pie crust in the refrigerator before rolling it out.このパイ皮がわはサクサクしていて美味おいしい。This pie crust is crispy and delicious.