noun
pot roast
A Western-style dish of meat braised slowly in a covered pot, often with vegetables. Used in Japanese cooking contexts as a loanword.
今夜の夕食はポットローストにしよう。
Let's have pot roast for dinner tonight.
このレストランのポットローストはとても柔らかい。
The pot roast at this restaurant is very tender.
Variant with interpunct, sometimes used for clarity or in menus.
Borrowed from English 'pot roast'.