noun
synthetic food; artificial food
Refers to food produced through chemical or industrial processes, often contrasted with natural or whole foods. Used in scientific, industrial, and consumer contexts.
合成食品は、天然の食材と比べて栄養価が低い場合がある。
Synthetic foods can sometimes have lower nutritional value compared to natural ingredients.
未来の宇宙旅行では、合成食品が重要な役割を果たすだろう。
In future space travel, synthetic food will likely play an important role.
Compound of 合成 (synthesis, composition) and 食品 (food). The term is a straightforward modern coinage reflecting advances in food technology.