tray of traditional Japanese food
Refers to a set meal or tray arranged with multiple small dishes in the Japanese culinary style, often served at restaurants or ryokan.
I had a tray of traditional Japanese food for breakfast at the inn.
The Japanese set meal at this restaurant comes with grilled fish and simmered vegetables.
Compound of 和食 (washoku, 'Japanese food') and 膳 (zen, 'tray' or 'small dining table'). The exact historical derivation is uncertain, but the term straightforwardly describes a tray of Japanese-style dishes.