大だい嘗じょう会え

noun

banquet after the first rice offering by a new emperor

Historical term for a banquet held as part of the enthronement rituals of a new emperor, specifically after the Daijōsai (大嘗祭) ceremony. Rarely used outside historical or ceremonial contexts.

See also: 大嘗祭

• 大だい嘗じょう会えは、新しん天皇てんのうが初はじめて新しん穀こくを神かみ々がみに供そなえた後あとに行おこなわれる宴えんである。

  The Daijōe is a banquet held after the new emperor offers the first rice harvest to the gods.