taboo chopstick manners; things prohibited by chopstick etiquette
Refers to a set of culturally defined improper uses of chopsticks, such as passing food directly from chopsticks to chopsticks, sticking chopsticks upright in rice, or using mismatched chopsticks. Often used in the context of Japanese dining etiquette education.
Taboo chopstick manners include 'pick-up chopsticks,' where food is passed from chopsticks to chopsticks.
In Japan, people are taught not to commit taboo chopstick manners during meals.
Compound of 嫌い (kirai, 'dislike, aversion') and 箸 (hashi, 'chopsticks'), literally 'disliked chopsticks.' The term refers to chopstick manners that are frowned upon in Japanese dining culture.