noun
instant-boiled mutton; Chinese hot pot dish with thinly sliced mutton
A Chinese dish similar to Japanese shabu-shabu, where thin slices of mutton are swished in boiling broth. Often referred to by its Chinese name in Japanese.
from Chinese shuànyángròu
See also: しゃぶしゃぶ
北京で本場のシュワンヤンロウを食べた。
I ate authentic instant-boiled mutton in Beijing.
シュワンヤンロウはしゃぶしゃぶに似た中国料理だ。
Shuanyangrou is a Chinese dish similar to shabu-shabu.
しゃぶしゃぶ is a Japanese hot pot dish typically using beef or pork, while シュワンヤンロウ is a Chinese dish specifically using mutton.
From Chinese 涮羊肉 (shuànyángròu), literally 'rinse mutton'.