糖とう鎖さ生せい物ぶつ学がく

noun

glycobiology

Academic field studying the structure, biosynthesis, and biology of glycans (sugar chains).

• 糖とう鎖さ生せい物ぶつ学がくは、糖とう鎖さの構こう造ぞうと機き能のうを研けん究きゅうする学がく問もんです。

  Glycobiology is the study of the structure and function of sugar chains.