糟そう粕はく

noun

sake lees; sake dregs

Refers to the solid residue left after pressing sake; a somewhat technical or traditional term. The cross-reference 酒かす is the more everyday word.

See also: 酒かす

• 糟そう粕はくは漬つけ物ものや料りょう理りに使つかわれることがある。

  Sake lees are sometimes used for pickles and cooking.