血ち抜ぬき

noun, noun or participle which takes 'suru'

draining blood; removing blood

Refers to the step of letting blood out of meat, fish, or poultry before cooking, often by soaking in water or salting. Used as both a noun and a suru-verb.

• 魚さかなを料りょう理りする前まえに血ち抜ぬきをする。

  I drain the blood from the fish before cooking it.

• 血ち抜ぬきした肉にくは臭くさみが少すくない。