noun
hygiene management; sanitation
Refers to the systematic control and maintenance of cleanliness and hygiene, especially in food preparation, medical settings, or public health.
飲食店では衛生管理がとても重要だ。
Hygiene management is very important in restaurants.
工場の衛生管理を徹底する。
We will thoroughly implement sanitation control at the factory.
Compound of 衛生 (hygiene) and 管理 (management). The exact historical derivation is straightforward; the word is a modern Sino-Japanese compound.