noun
standing; leaving undisturbed
Refers to the act of leaving something still or undisturbed, often in technical or procedural contexts such as cooking, chemistry, or manufacturing.
溶液を室温で一晩静置する。
Leave the solution to stand overnight at room temperature.
noun or participle which takes 'suru'
to let stand; to leave (to set/ferment)
Used as a suru-verb for intentionally leaving a mixture or substance undisturbed so that a process (curd formation, fermentation, settling) can occur.
ヨーグルトを作るには、牛乳を温めたあと静置して発酵させる。
To make yogurt, heat the milk and then let it stand to ferment.
カードができるまで静置してください。
Please leave it undisturbed until curds form.