グルタミン酸さん

noun

glutamic acid

A common amino acid; in Japanese, often encountered in the context of umami seasoning (MSG) or biochemistry.

• グルタミン酸さんはうま味み成せい分ぶんの一ひとつです。

  Glutamic acid is one of the umami components.

• 昆こん布ぶにはグルタミン酸さんが多おおく含ふくまれている。

  Kelp contains a lot of glutamic acid.