noun
spelt; Triticum spelta
An ancient wheat species, often used in health foods and traditional baking.
スペルト小麦は古代小麦の一種で、パンやパスタに使われる。
Spelt is a type of ancient wheat used in bread and pasta.
From English 'spelt' + 小麦 (こむぎ, 'wheat'). The katakana portion is a loanword; the exact historical derivation is uncertain.