スープストック

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Meanings

1

soup stock

Refers to the liquid base for soups, made by simmering meat, bones, or vegetables. A straightforward loanword from English.

だし
The traditional Japanese term for soup stock, often made from kombu and katsuobushi. スープストック is more associated with Western-style stocks.
ブイヨン
French-derived term for broth or stock, often used in professional cooking. スープストック is a more general, everyday term.

スープ・ストック
- スープストック
  Variant with interpunct; less common but seen in some contexts.
- スープ・ストック

Loanword from English 'soup stock'.