人ひと肌はだ燗かん

noun

sake warmed to body temperature

Refers to sake heated to approximately 35–37°C, a gentle warmth often preferred for its smooth, mild taste. Common in izakaya and traditional sake service.

• 寒さむい夜よるは人ひと肌はだ燗かんの日本にほん酒しゅが美味おいしい。

  On a cold night, sake warmed to body temperature is delicious.

• お燗かんは熱あつすぎず、人ひと肌はだ燗かんくらいが飲のみやすい。

  Warmed sake is easiest to drink when it's not too hot, around body temperature.