卓袱料理しっぽくりょうり

noun

Japanese-Chinese family-style cuisine; Nagasaki specialty

A style of dining where large dishes are placed on the table and diners serve themselves, strongly associated with Nagasaki. The term can also refer to Chinese table cuisine in general.

• 長なが崎さきに行いったら、ぜひ卓袱料理しっぽくりょうりを食たべてみたい。

  When I go to Nagasaki, I definitely want to try shippoku cuisine.

• 卓袱料理しっぽくりょうりは大おお皿ざらから取とり分わけるスタイルが特とく徴ちょうだ。

  Shippoku cuisine is characterized by the style of serving yourself from large shared dishes.