noun
egg noodles
Noodles made with egg, common in Chinese and Japanese cuisine.
今日の昼ごはんは卵麺にしよう。
Let's have egg noodles for lunch today.
この店の卵麺はコシがあって美味しい。
The egg noodles at this shop are chewy and delicious.
Compound of 卵 (tamago, 'egg') and 麺 (men, 'noodles').