egg noodles
Noodles made with egg, often used in Chinese-style dishes. Compare with たまご麺.
See also: 卵麺
This ramen shop uses egg noodles.
Standard kanji spelling for egg noodles.
Mixed kanji-kana spelling; may be easier for learners.
Compound of 卵 (らん, 'egg') and 麺 (めん, 'noodles').