Taiwanese vegetarian cuisine
Refers to the vegetarian culinary tradition of Taiwan, often associated with Buddhist vegetarianism and featuring plant-based ingredients, mock meats, and local flavors.
Taiwanese vegetarian cuisine is known as a type of Buddhist vegetarian cooking.
There are many delicious Taiwanese vegetarian restaurants in Taipei.
精進料理 is traditional Japanese Buddhist vegetarian cuisine, while 台湾素食 specifically refers to the Taiwanese vegetarian tradition, which often includes unique local ingredients and mock meat dishes.
From 台湾 (Taiwan) + 素食 (vegetarian food). 素食 is a Chinese-derived term for vegetarian cuisine, commonly used in Taiwan and Chinese-speaking regions.