吟ぎん醸じょう酒しゅ

noun

ginjō sake; high-quality sake

A premium sake brewed at low temperatures from rice polished to at least 60% of its original size. The term is a specific grade in the sake classification system.

• 吟ぎん醸じょう酒しゅはフルーティーな香かおりが特とく徴ちょうです。

  Ginjō sake is characterized by its fruity aroma.

• この吟ぎん醸じょう酒しゅは山やま田だ錦にしきで造つくられています。

  This ginjō sake is made from Yamada Nishiki rice.