塩しおっ気け

noun

saltiness; salty taste

Refers to the presence or degree of saltiness in food. Often used when describing a dish that has a noticeable salty flavor. Compare with 塩気 (しおけ), which is a more standard term.

See also: 塩気 (しおけ)

• このスープは塩しおっ気けが強つよい。

  This soup is very salty.

• もう少すこし塩しおっ気けが欲ほしい。

  I'd like a bit more saltiness.