salted pork; ham
Refers to pork that has been salted, often as a cooking ingredient or preserved meat. In some contexts, it can be used for ham, though ハム is more common for Western-style ham.
Slice the salted pork thinly and stir-fry it.
This salted pork is delicious when smoked.
Compound of 塩 (salt) and 豚 (pork).