noun
nutritional yeast
A deactivated yeast product used as a food ingredient, often for its savory, cheese-like flavor and nutritional content. Common in vegan cooking.
栄養酵母はビーガン料理でチーズの代わりによく使われる。
Nutritional yeast is often used as a cheese substitute in vegan cooking.
Compound of 栄養 (nutrition) and 酵母 (yeast).