桜さくら漬づけさくらづけじ字FuriganaMeanings1nounpickled cherry blossomsCherry blossoms preserved in salt, often used in tea or as a garnish.桜さくら漬づけをお湯ゆに入いれると花はなが開ひらきます。When you put pickled cherry blossoms in hot water, the flowers open.
