ブナシメジ

noun

brown beech mushroom; brown clamshell mushroom

A cultivated mushroom with a firm texture and nutty flavor, commonly used in Japanese cuisine. Scientific name: Hypsizygus marmoreus.

• 今こん夜やの鍋なべにブナシメジを入いれよう。

  Let's put some brown beech mushrooms in tonight's hot pot.

• ブナシメジは炒いため物ものにも合あいます。

  Brown beech mushrooms also go well in stir-fries.