田た芋いも

noun

paddy-field taro; taro grown in flooded fields

A variety of taro cultivated in paddy fields, as opposed to upland taro. Common in Okinawan cuisine.

• 沖おき縄なわでは田た芋いもを使つかった料りょう理りがよく食たべられている。

  In Okinawa, dishes made with paddy-field taro are commonly eaten.