noun
germinated brown rice; sprouted brown rice
Brown rice that has been soaked and allowed to sprout slightly, often considered more nutritious and easier to digest than regular brown rice.
発芽玄米は白米より栄養価が高いと言われています。
Germinated brown rice is said to be more nutritious than white rice.
最近
Recently, more people are cooking germinated brown rice in their rice cookers.