white mold cheese; white mould cheese
Refers to soft-ripened cheeses with a white mold rind, such as Camembert or Brie.
Among white mold cheeses, I like Camembert the most.
This white mold cheese is creamy and very delicious.
Standard mixed kanji-katakana spelling.
Hiragana variant of カビ; less common but still seen.
Compound of 白 (しろ, 'white') + カビ (mold) + チーズ (cheese). A straightforward descriptive term for white mold cheeses.