noun
rakugan; pressed dry confection
A traditional Japanese sweet made from starch (rice, soy, or barley flour) and sugar, pressed into decorative molds. Often served at tea ceremonies.
茶道では、落雁がよく出される。
Rakugan is often served in tea ceremonies.
この落雁は和三盆で作
This rakugan is made with wasanbon sugar and has a very refined sweetness.
noun
geese alighting
A poetic or literary image of wild geese descending to rest, often used in classical poetry and art. Not used in everyday conversation.
「落雁」は、雁が舞い降りる様子を表す美しい言葉だ。
"Rakugan" is a beautiful word that describes the sight of geese alighting.