蒸むしパン

む

し

パ

ン

Common word

Meanings

noun

steamed bun; steamed bread

food / cooking

A soft, fluffy bread-like food made by steaming dough rather than baking. Common in Japanese and Chinese cuisines, often slightly sweet or filled with ingredients like red bean paste or meat.

朝あさごはんに蒸むしパンを食たべた。
I ate a steamed bun for breakfast.
この蒸むしパンは中なかにあんこが入はいっている。
This steamed bun has red bean paste inside.

See all 8 example sentences ›

Usage patterns

蒸むし器きで〈物もの〉を蒸むすto steam something in a steamer
蒸むし器きで蒸むしパンを蒸むした。
I steamed the steamed bread in a steamer.
〈物もの〉がふわふわだsomething is soft and fluffy
この蒸むしパンはとてもふわふわだ。
This steamed bread is very soft and fluffy.