vinegar-dressed dish; vinegared salad
A dish where ingredients (often vegetables or seafood) are rubbed or massaged with a vinegar-based dressing. Common in Japanese cuisine.
See also: もむ
I made a vinegared cucumber and wakame salad.
This vinegared dish is refreshing and delicious.
Standard spelling using 酢 (vinegar) and kana もみ.
Kanji spelling using 揉む (to rub, knead). Less common but still used.
Compound of 酢 (su, 'vinegar') and 揉み (momi, 'rubbing'), the continuative form of 揉む (momu, 'to rub, knead').