食しょっ感かん

noun

food texture; mouthfeel

Refers to the tactile sensation of food in the mouth, including qualities like chewiness, crispness, and smoothness.

• このクッキーはサクサクした食しょっ感かんがいい。

  This cookie has a nice crispy texture.

• 食しょっ感かんを楽たのしむために、野や菜さいはあまり煮にすぎないでください。

  To enjoy the texture, don't overcook the vegetables.