noun
medium roast (coffee)
Refers specifically to a medium roast level for coffee beans, between light and dark roasts. Common in coffee shop menus and packaging.
このカフェでは中煎りのコーヒーが一番人気です。
At this café, the medium roast coffee is the most popular.
中煎りは酸味と苦味のバランスが良い。
Medium roast has a good balance of acidity and bitterness.