浅あさ煎いり

noun

light roast (coffee)

Refers specifically to coffee beans roasted for a shorter time, resulting in a lighter color and brighter acidity. Common in coffee specialty contexts.

• このカフェは浅あさ煎いりの豆まめだけを使つかっています。

  This café uses only light-roast beans.

• 浅あさ煎いりは酸さん味みが強つよくてフルーティーな味あじわいです。

  Light roasts have strong acidity and a fruity flavor.