pouring ladle
A ladle used for pouring liquids, such as soup or broth, from a pot. The term is straightforward and not particularly common in everyday conversation, but it is understood in cooking contexts.
I ladled miso soup into bowls with a pouring ladle.
Compound of 取り (tori, 'taking') + 鍋 (nabe, 'pot'). The exact historical derivation is uncertain, but the term literally suggests a pot used for taking or serving.