炭水化物
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Meanings
1
Standard scientific and everyday term for carbohydrates, including sugars, starches, and dietary fiber.
If you eat too many carbohydrates, you tend to gain weight.
Rice and bread contain a lot of carbohydrates.
Usage patterns
- 〈物〉を摂取するto take in / consume (a nutrient)
It's good to take in carbohydrates before exercising.
- 〈物〉を控えるto cut back on (a food/nutrient)
I'm cutting back on carbohydrates while dieting.
- 〈物〉が豊富to be rich in (a nutrient)
This food is rich in carbohydrates.