磯いそ辺べ巻まき

noun

bite-sized morsels wrapped in nori

A Japanese food item consisting of small pieces of food (often mochi, fish cake, or rice) wrapped in a strip of dried seaweed (nori). Commonly served as a snack or appetizer.

See also: 海苔

• 磯いそ辺べ巻まきはお正しょう月がつのおせち料りょう理りの定てい番ばんです。

  Isobe-maki is a staple of New Year's osechi cuisine.

• 餅もちを焼やい