noun
natto on rice; rice topped with natto
A simple dish of fermented soybeans (natto) served over a bowl of rice. Often eaten for breakfast or a quick meal.
See also: 納豆
朝ごはんに納豆ご飯を食べた。
I had natto on rice for breakfast.
納豆ご飯に卵をのせるとおいしい。
Natto on rice is delicious with an egg on top.
納豆 refers to the fermented soybeans themselves, while 納豆ご飯 is the dish where they are served on rice.
Compound of 納豆 (natto, fermented soybeans) and ご飯 (rice).