noun
straight-from-the-pot udon
Abbreviation of 釜揚げうどん. Refers to udon noodles served directly from the boiling pot, often with a dipping sauce.
See also: 釜揚げうどん
釜揚げうどんを注文したら、釜揚げで出てきた。
When I ordered kamaage udon, it came straight from the pot.
noun
freshly boiled and drained seafood; seafood straight from the pot
Typically used for small fish or seafood that is boiled and served immediately, often with a dipping sauce or seasoning.
漁港で釜揚げのしらすを食べた。
I ate freshly boiled whitebait at the fishing port.