きな粉こ

noun

kinako; roasted soybean flour

A light brown flour made by roasting and grinding soybeans. Used in Japanese sweets and as a topping.

• お餅もちにきな粉こをまぶして食たべるのが好すきです。

  I like eating mochi coated with kinako.

• きな粉こは大だい豆ずから作つくられます。

  Kinako is made from soybeans.