noun
steak tartare
A dish of finely chopped or minced raw beef, often seasoned and served with a raw egg yolk. This is a wasei-eigo term derived from English 'tartar steak'.
wasei-eigo (Japanese-coined English), from tartar steak
あの店のタルタルステーキは新鮮でとても美味しい。
The steak tartare at that restaurant is fresh and very delicious.
タルタルステーキには生卵の黄身がよく合
A raw egg yolk goes well with steak tartare.