pastry bag; piping bag
A cone-shaped bag used to pipe icings, creams, or doughs. The Japanese term 絞り袋 (しぼりぶくろ) is a common native equivalent.
See also: 絞り袋 (しぼりぶくろ)
I use a pastry bag for cake decoration.
Variant spelling with interpunct; less common but still seen.
Loanword from English 'pastry bag'.