noun
liqueur
A sweet, often flavored alcoholic drink, typically served after a meal. The Japanese term is a direct loan from French and refers to the same category of spirits.
from French
食後にリキュールを少しだけ飲んだ。
I drank a little liqueur after the meal.
梅酒 is a Japanese plum wine, which is a type of liqueur, but リキュール is the general loanword for any liqueur.
Borrowed from French 'liqueur'.