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Kotomora

梅うめ酒しゅ

う
め
しゅ
Common wordFreq.Top 20,000

Meanings

1

noun

ume liqueur; plum wine

A sweet Japanese liqueur made by steeping unripe ume in alcohol (typically shōchū) with sugar. Often homemade and served on the rocks, with soda, or straight.

See also: 梅 (うめ)

Usage patterns