万ばん能のうねぎ

noun

thin green onion shoots; scallion greens; spring onion tops

Refers specifically to the thin, green shoots of a variety of scallion, often finely minced and used as a condiment or garnish in Japanese cuisine. The name '万能' (all-purpose) reflects its versatility.

• 冷ひや奴やっこに万ばん能のうねぎをたっぷりのせて食たべる。

  I eat chilled tofu topped with plenty of minced scallion greens.

• 万ばん能のうねぎは刻きざんでラーメンの薬やく味みに使つかう。

  Finely chopped scallion greens are used as a condiment for ramen.