京きょう菓が子し

noun

Kyoto-style confectionery; traditional Kyoto sweets

Refers to traditional Japanese sweets made in Kyoto, often beautifully crafted and used in tea ceremonies or as elegant gifts.

• 京きょう都とに行いったら、ぜひ本ほん物ものの京きょう菓が子しを味あじわってみたい。

  When I go to Kyoto, I definitely want to try real Kyoto-style confectionery.

• 茶さ道どうでは、季き節せつを表あらわす京きょう菓が子しがよく出だされる。

  In tea ceremony, Kyoto-style sweets that express the season are often served.