塩しお魚ざかな

noun

salted fish

Fish that has been preserved or seasoned with salt. Common in Japanese cuisine.

• 祖そ母ぼは自じ家か製せいの塩しお魚ざかなを送おくってくれた。

  My grandmother sent me homemade salted fish.

• この地ち域いきでは塩しお魚ざかなを使つかった料りょう理りが多おおい。

  In this region, there are many dishes that use salted fish.