板前 (いたまえ, itamae) Japanese meaning: chef | Kotomoraを
さばく
の
が
とても
上手
だ
。
The chef at that restaurant is very skilled at filleting fish.
He trained as a chef at a famous traditional Japanese restaurant.
Usage patterns
〈人〉が板前になるfor someone to become a (Japanese cuisine) chef
He spent ten years becoming a chef.
板前として働くto work as a chef
She works as a chef at a sushi restaurant.
板前の腕a chef's skill/talent
This restaurant is famous for the chef's skill.
