果皮
か
ひ
Meanings
1
pericarp
Botanical term for the fruit wall, including exocarp, mesocarp, and endocarp. Used in scientific contexts.
The pericarp is the tissue that covers the outside of the fruit.
2
Everyday term for the outer layer of a fruit, such as apple skin, orange peel, or melon rind.
Apple skin has nutrients.
This rind is thick and hard to peel.